Dried juniper berries are small, blue-black berries that come from the juniper tree. They have a strong, resinous aroma and a slightly bitter taste. When heated or cooked, the flavor of juniper berries becomes more pronounced and takes on a slightly sweet and slightly bitter taste. In cooking, juniper berries are typically used sparingly, and are often crushed or ground first to release their flavor. You can use a spice grinder or a mortar and pestle. 5oz